BARELY-COOKED ASPARAGUS WITH LEMON-MUSTARD VINAIGRETTE
June 13, 2019
Edit
This Barely-Cooked Asparagus with Lemon-Mustard Vinaigrette is simple to make and bursting with flavor, and this amazing asparagus is low-carb, Keto, low-glycemic, gluten-free, dairy-free, vegan, Whole 30, Paleo, and South Beach Diet friendly, so enjoy!